Farm Name: Multiple farms in the community ranging in size between 0,5 to 7 Ha
Producer: Multiple producers
Town: Santa Maria Huila
Altitude: 1700 – 2100
Variety: Caturra, Typica and Colombia
Coffee name: La Victoria
Process: Washed
 
Notes: Sweet with a distinct spice note and hints of plum over a base of chocolate and sugarcane. 


Notes: It is a coffee with the base of the traditional Colombian profile plus fruity notes, typical of the natural process. it is a good base for an espresso. Chocolatey and nutty cupping profile with plum, red wine, and oak flavors.